Journal article
2016
APA
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Sarraguça, M., Páscoa, R., Lopo, M., Sarraguça, J., & Lopes, J. (2016). Bioactive Compounds in Coffee as Health Promotors.
Chicago/Turabian
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Sarraguça, M., R. Páscoa, M. Lopo, J. Sarraguça, and J. Lopes. “Bioactive Compounds in Coffee as Health Promotors” (2016).
MLA
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Sarraguça, M., et al. Bioactive Compounds in Coffee as Health Promotors. 2016.
BibTeX Click to copy
@article{m2016a,
title = {Bioactive Compounds in Coffee as Health Promotors},
year = {2016},
author = {Sarraguça, M. and Páscoa, R. and Lopo, M. and Sarraguça, J. and Lopes, J.}
}